Baking Essentials #1 - SOLD OUT

Join a group of 6 students as together we discuss, bake and enjoy some essential home baking/pastry essentials. This class focuses on some personal favourites that teach basic pastry technique, easy enough to prepare at home.

Menu

Scones

Bagels

French Lemon Tart

Chocolate Mousse

The cost per person for this 1-Day class is $110. This includes all food (welcome snacks too!), beverages and taxes.

If you would like to reserve a space for this class please submit below. Once submitted, you will receive a confirmation email as well as an invoice for payment via Square (also sent to your email). Payment is due upon receipt to confirm you space/seat. Refunds are available if cancellation is received within 5 days prior to the class/event. THIS EVENT IS NOW SOLD OUT

An Italian Easter - SOLD OUT

Reserve a seat around My Table for an Italian Easter experience. I have had the pleasure of celebrating this very important holiday in Italy and the food at Pasqua table is incredible!

My intimate culinary experiences are very much focused on causal home cooking and learning, just like the kitchen at grandma’s house. Watch me cook while you chat with others around the table and ask as many questions as you wish to learn how it’s all made!

*This event does not feature served wine or beer. You are welcome to bring your own for service.

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Antipasti- Cured Meats, Cheeses, Olives, Asparagi Sott’Olio, Casatiello, Calabrian Shrimp

Primi - Tajarin with Truffle Butter

Secondi - Braised Lamb Shanks & Vegetables

Insalata - Fennel, Pear, Pecorino, Orange and Hazelnuts

Dolce- Ciaramicola

FIni - Caffe e Biscotti Pasqua

The cost per person is $90 includes gratuity, taxes and corkage fee.

If you would like to reserve a seat please submit below. Once submitted, you will receive a confirmation email as well as an invoice for payment via Square (also sent to your email). Payment is due upon receipt to confirm you space/seat. Refunds are available if cancellation is received within 5 days prior to the class/event. THIS EVENT IS NOW SOLD OUT

Celebrate Sardinia - SOLD OUT

Reserve a seat around My Table for a traditional Sardinian culinary experience. This unique region of Italy boasts a range of distinct flavours and culinary culture that is steeped in simplicity, seasonality and history. Join me to learn about why Sardinia is so special.

My intimate culinary experiences are very much focused on causal home cooking and learning, just like the kitchen at grandma’s house. Watch me cook while you chat with others around the table and ask as many questions as you wish to learn how it’s all made!

*This event does not feature served wine or beer. You are welcome to bring your own for service.

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Antipasti- Savoury Seadas, Cured Meats, Zucchine Sott’Olio, Olives, Pecorino, Flatbreads

Primi - Culurgiones with Potato & Mint in Red Sauce

Secondi - Paella Algherese

Insalata - Artichokes, Fennel and Orange

Dolce- Arrubiolus

FIni - Caffe e Ciambelline Sarde

The cost per person is $90 includes gratuity, taxes and corkage fee.

If you would like to reserve a seat please submit below. Once submitted, you will receive a confirmation email as well as an invoice for payment via Square (also sent to your email). Payment is due upon receipt to confirm you space/seat. Refunds are available if cancellation is received within 5 days prior to the class/event. This event is now SOLD OUT

Traditional Piemonte - SOLD OUT

Join me in the culinary barn as we prepare some traditional Piemontese recipes. I have spent much time in this region and am very much in love with it. A mixture of elegance and ruggedness, the Piedmontese blend the luxurious and the simple into their hearty recipes.

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Handmade Agnolotti Pasta (Meat)

Panissa - A personal favourite featuring Rice, Beans and Fresh Sausage

Baci di Dama - Hazelnut & Chocolate Cookies

The cost per person for this 1-Day class is $110. This includes all food (welcome snacks too!), beverages and taxes.

If you would like to reserve a space for this class please submit below. Once submitted, you will receive a confirmation email as well as an invoice for payment via Square (also sent to your email). Payment is due upon receipt to confirm you space/seat. Refunds are available if cancellation is received within 5 days prior to the class/event. THIS CLASS IS NOW SOLD OUT

Sardinian Saturday - SOLD OUT

Join me in the culinary barn as we prepare some traditional Sardinian recipes. Once of my favourite places to visit, Sardinia is very much distinct and steeped in a unique culinary culture. It is of course Italian but make no mistake, Sardinians and their food are very special.

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Handmade Malloreddus Pasta with Sauce

Paella Algherese - Fregola, Seafood and Sausage

Seadas - Sweet and Savoury Fried Pastries with Honey from Sardinia

The cost per person for this 1-Day class is $110. This includes all food (welcome snacks too!), beverages and taxes.

If you would like to reserve a space for this class please submit below. Once submitted, you will receive a confirmation email as well as an invoice for payment via Square (also sent to your email). Payment is due upon receipt to confirm you space/seat. Refunds are available if cancellation is received within 5 days prior to the class/event. THIS EVENT IS NOW SOLD OUT

Celebrate the Coming of Spring with My French Printemps Evening - SOLD OUT

Reserve a seat around My Table for a classic French experience. Spring is just around the corner and together we can encourage its arrival a little faster by celebrating some old fashioned French flavours that taste of the upcoming season. This menu features some favourites, including the star - a slow cooked bone in ham for the whole table to share. My intimate culinary experiences are very much focused on causal home cooking and learning, just like the kitchen at grandma’s house. Watch me cook while you chat with others around the table and ask as many questions as you wish to learn how it’s all made! Beverages included.

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Aperitif - Oeufs Mimosa - Petit Tarts - Cured Meats and French Cheese - Tapenade - Gougères

Soup - Minestra Printemps

Main - Slow Bone in Ham - Tarragon Potatoes - Asparagus à la Grenobloise - Baby Lettuces with Peas

Salade -Celeriac, Frisee and Walnut

Dessert - Lemon and Thyme Meringues with Curd and Cream

FIni - Coffee & Sablés

The cost per person is $110 includes gratuity and taxes.

If you would like to reserve a seat please submit below. Once submitted, you will receive a confirmation email as well as an invoice for payment via Square (also sent to your email). Payment is due upon receipt to confirm you space/seat. Refunds are available if cancellation is received within 5 days prior to the class/event. THIS EVENT IS NOW SOLD OUT

Italian Essentials #3 - SOLD OUT

Join a group of 6 students as together we discuss, cook and enjoy a few essential Italian recipes. This 3rd class in the optional series focuses on handmade filled pastas and my famous amaretti.

Menu

Handmade Filled Pastas x 2 Shapes with Sauce

Radicchio Salad with Currants and Pinenuts

Amaretti Morbidi

The cost per person for this 1-Day class is $110. This includes all food (welcome snacks too!), beverages and taxes.

If you would like to reserve a space for this class please submit below. Once submitted, you will receive a confirmation email as well as an invoice for payment via Square (also sent to your email). Payment is due upon receipt to confirm you space/seat. Refunds are available if cancellation is received within 5 days prior to the class/event. THIS CLASS IS NOW SOLD OUT

Join Me for a Wilful Donation Community Supper at Hillier Hall - Traditional Irish Fare Including Corn Beef, Colcannon, Cider Carrots , Soda Bread and Stout Cake.

For more information please visit the Hillier Community Page

Italian Essentials #2 - SOLD OUT

Join a group of 6 students as together we discuss, cook and enjoy a few essential Italian recipes. This class focuses on hand cut pasta and two of the classic Roman sauces.

Menu

Hand Cut Egg Pasta

Two Roman Sauces

Fennel Salad

Torta Caprese

The cost per person for this 1-Day class is $110. This includes all food (welcome snacks too!), beverages and taxes.

If you would like to reserve a space for this class please submit below. Once submitted, you will receive a confirmation email as well as an invoice for payment via Square (also sent to your email). Payment is due upon receipt to confirm you space/seat. Refunds are available if cancellation is received within 5 days prior to the class/event. This event is now SOLD OUT

Italian Essentials #1!

Join a group of 6 students as together we discuss, cook and enjoy a few essential Italian recipes. This class focuses on my personal favourite - Risotto. Learn the secrets to a perfect risotto, exactly how it’s made in the Veneto.

Menu

Risotto Classico

Polpettes (Meatballs) in Sauce

Tiramisu

The cost per person for this 1-Day class is $110. This includes all food (welcome snacks too!), beverages and taxes.

If you would like to reserve a space for this class please submit below. Once submitted, you will receive a confirmation email as well as an invoice for payment via Square (also sent to your email). Payment is due upon receipt to confirm you space/seat. Refunds are available if cancellation is received within 5 days prior to the class/event.

Nonna’s Sunday Lunch - SOLD OUT

Reserve a seat around My Table for a traditional Sunday lunch at Nonna’s. A big menu for a chilly February day - the prefect prelude to a late afternoon nap. My intimate culinary experiences are very much focused on causal home cooking and learning, just like the kitchen at grandma’s house. Watch me cook while you chat with others around the table and ask as many questions as you wish to learn how it’s all made! Beverages included.

MENU

Antipasti - Cured Meats, Cheeses, Coccoli, Lemon Artichokes, Olives, Focaccia Barese

Primi - Minestra with Fave and Greens

Secondi - Lasagna Bolognese

Insalata - Fennel, Orange, Olives

Dolci - Torta della Nonna

Fini - Caffé e Biscotti

The cost per person is $110 includes gratuity and taxes.

If you would like to reserve a seat please submit below. Once submitted, you will receive a confirmation email as well as an invoice for payment via Square (also sent to your email). Payment is due upon receipt to confirm you space/seat. Refunds are available if cancellation is received within 5 days prior to the class/event. THIS EVENT IS NOW SOLD OUT

The Perfect Roast Chicken - SOLD OUT

This is one of the most requested classes! Join a group of 6 students as together we make the best roast chicken dinner.

Menu

Brussel Sprout and Carrot Salad with Honey Mustard Vinaigrette

Perfect Roast Chicken

Crispy Roast Potatoes

Old Fashioned Layer Chocolate Cake

The cost per person for this 1-Day class is $110. This includes food and beverage and taxes.

If you would like to reserve a space for this class please submit below. Once submitted, you will receive a confirmation email as well as an invoice for payment via Square (also sent to your email). Payment is due upon receipt to confirm you space/seat. Refunds are available if cancellation is received within 5 days prior to the class/event. THIS CLASS IS NOW SOLD OUT

Vegetarian Comforts

Join a group of 6 students as we prepare some warming and comforting vegetarian dishes that are ideal for the colder months. From risotto to savoury strudel!

Menu

Pear, Walnut and Blue Cheese Tart

Risotto Rosso

Mushroom, Greens and Fontina Strudel

Roasted Spiced Carrots with Whipped Feta

The cost per person for this 1-Day class is $110. This includes all food (welcome snacks too!), beverages and taxes.

If you would like to reserve a space for this class please submit below. Once submitted, you will receive a confirmation email as well as an invoice for payment via Square (also sent to your email). Payment is due upon receipt to confirm you space/seat. Refunds are available if cancellation is received within 5 days prior to the class/event.